Tuesday, December 8, 2009

Dirty Monkey, Rum, Coffee Liquer Ice Cream and chocolate

How to make the Dirty Monkey Tropical cocktail drink.

This is a great tasting drink. It is really a alcoholic shake or malt.

• 2 0z Coffee Liquier
• 1 oz Light Rum
• 1 oz Coconut rum
• 3-5 Scoops Vinilla Ice Cream
• 1 0z Chocolate Syrup
• Whip Cream

Cocktail Mixing Instructions. 
Mix together in a cocktail blender.
Garnish with the chocolate syrup and whipped cream.

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1 comment:

  1. I'm a Basset Training student but I haven't heard of this brand actually but I really do like sweet liquers and I would love to try this. Now I got my eyes on this one. Nice post!