Bird of Paradise Cooler Recipe:
Ingredients
• 1 oz fresh Lemon Juice
• 2 oz Gin (Tanqueray, Hendrick's, Gordons London Dry, Bombay Sapphire, Beefeater, Seagram)
• 1 tsp Grenadine
• 1 tsp Superfine Sugar
• 1 Egg White
• 1 oz fresh Lemon Juice
• 2 oz Gin (Tanqueray, Hendrick's, Gordons London Dry, Bombay Sapphire, Beefeater, Seagram)
• 1 tsp Grenadine
• 1 tsp Superfine Sugar
• 1 Egg White
• Soda Water
Bird of Paradise Cooler instructions.
Mix all the ingredients, but the soda water in a cocktail shaker with ice.
Bird of Paradise Cooler instructions.
Mix all the ingredients, but the soda water in a cocktail shaker with ice.
Mix until cold.
Pour into a tall glass filled with ice.
Top with the soda water.
Garnish with a tropical themed item.
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