Saturday, November 10, 2012

Tropical Drink Recipes: The "Sorbet Bay" a Malibu rum recipe.

Tropical Drink Recipes Presents: The "Sorbet Bay" cocktail drink recipe. 

This tropical cocktail uses MALIBU as the main ingredient. 

If you like coconut, you will love this cocktail creation. Made with coconut rum, coconut water and fresh coconut flesh. You can add other fruit to this drink for a nice twist like mangos, pineapple or strawberries.

SORBET BAY RECIPE
DRINK INGREDIENTS:

  • 1 part Malibu Coconut Rum
  • 1 part Coconut Water
  • 80g Fresh Coconut Flesh
  • Ice Cubes


DRINK MIXING PROCEDURE:
Blend all ingredients, along with about 8 ice cubes in a cocktail blender.
Pour into a cocktail glass and drink right away while it's still ice cold.
You can garnish with a wedge of fruit.

Malibu Sorbet Bay 



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ARTICLE SUMMARY
Learn to make the "Sorbet Bay" a wonderful tropical cocktail that is made from coconut rum, coconut water and coconut flesh that is blended in a cocktail blender until smooth.


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